Here at the Depot we've got something for everyone, awesome burgers,  amazing salads and a smokehouse menu that'll knock your socks off.

 

ENGINE STARTERS

 

POTATO SKINS-Real Idaho Potatoes slices topped with cheddar jack cheese and real bacon. Served with salsa and sour cream. 6.99 Add pork or brisket and sweet BBQ sauce $1.00. Cool BBQ served on the side.

 

SOUTHERN ROUTE TENDERS-tenders Original Southern Style Chicken tenders seasoned with lots of great spices and served with your choice of sauce. 6.99

 

PRETZEL BITES-Deep fried bite size pretzels sprinkled with salt and served with

honey mustard or cheese sauce. Half 2.99 Full 4.99

 

PIZZA PRETZEL BITES-Topped with shredded mozzarella cheese and dusted with Italian seasoning. Served with marinara sauce. Half 3.99 Full 5.99

 

REDSTONE CANYON CHEESEEEY FRIES-Our Redstone Canyon Seasoned Fries smothered with cheddar cheese and real bacon. Ask your server to “Kick it up a Notch” and we will add some Cajun seasoning. Served with our own Horseradish Ranch sauce. 6.49. Or make it smokehouse style with all the above plus adding Pork or Brisket drizzled in sweet BBQ sauce. 7.99

 

BATTERED MUSHROOMS-Deed fried whole button mushrooms dipped in a special batter, served with our Horseradish Ranch sauce. 6.99

 

ENGINEER'S WINGS-Choose between our Boneless or Meaty Paddles Wings and

then choose from one of our great wing sauces; Hot, Barbecue, Honey Mustard, Hot Honey Mustard, Teriyaki, Spicy Garlic, Garlic Parmesan, Boom Boom or THE CHALLENGE. Add celery .50 Choose you quantity. Only .95 each for Smokehouse (non fried), Meaty Paddles. OR .85 each for Boneless.

 

COAL POPPERS-Jalapeno peppers halves filled with a rich cream cheese, then lightly dusted with a potato breading. Served with ou own South Central sauce. 6.99

 

PRIME RIB STRIPS-Depot's slow smoked prime rib rubbed with our special seasoning, served in strips with au jus for dipping.Rick and Sherry's favorite. 9.99

 

CHEESE STIX-Our own battered mozzarella stixs, served with a rich Marinara sauce. 6.99

 

SPICY PUB PICKLE BASKET-Spicy jalapeño Pickle Spears coated with beer batter, deepfried, served with Horseradish Ranch sauce. 5.99

 

SMOKEHOUSE LOADED BAKED POTATO-Fluffy baked potato piled with pork or brisket & topped with warm cheddar cheese, special seasonings, sweet BBQ sauce, butter and sour cream. 5.99

 

BEER BATTERED ONION RINGS-Sweet Vidalia onions thinly cut then double dipped in a premium draught beer batter, and served with our Horseradish Ranch sauce. 5.99 Or make them smokehouse style by adding pork or brisket, shredded cheddar and drizzled with sweet BBQ. 7.49 Cool BBQ served on the side.

 

CHEESEY BREAD-Panini bread smothered in garlic butter, mozzarella & cheddar jack cheese then dusted with spinach & herb spice. Served with marinara sauce. 5.49

 

SWEET POTATO FRIES-Sliced sweet potato deep fried till golden brown and crispy

dusted with powdered sugar & caramel on the side. 6.29

 

ARTICHOKE DIP- Depot’s own special recipe of spinach, artichokes hearts, cream cheese & garlic. Topped with bacon and served with tortilla chips. 6.99

 

THE TURN TABLE-This platter is filled with so many choices you won’t know

which way to turn. Cheese Stix, Coal Poppers, Beer battered onion rings, Spicy jalapeño Pub Pickles, Battered Mushrooms and Chicken Fritters served with Marinara and Horseradish Ranch sauces. 8.39

 

ULTIMATE NACHO'S-Tortilla chips topped with lettuce, chili, warm cheddar cheese, shredded cheddar, tomatoes, olives, jalapeno's refried beans and onions served with sour cream and salsa. 8.99

 

SMOKEHOUSE SAMPLER-First come, first served on this one. From the smoker to you. 13.99

4 Smokehouse Wings

4 Smokehouse Rib Bones

2 Mini Pork Sandwiches

2 Mini Brisket Sandwiches

1 Grilled Smokehouse Chicken Breast cut in strips

 

SOUPS & COMBOS

 

SOUPS OF THE DAY  4.09

 

SIDE SALAD

Iceberg & Spring lettuce mixture, sunflower seeds, shredded cheddar jack cheese, cucumber, tomato, red onion, mushrooms and homemade seasoned croutons. 3.59

 

SIGNAL SOUP & SALAD COMBO

Choice of soup and our side salad. 6.99

 

SOUP & SANDWICH COMB0

Choice of soup and BLT or grilled cheese sandwich 6.99

 

  

SANTA FE EXPRESS

 

SMOKEHOUSE QUESADILLA

Sun dried tomato wrap filled with pulled pork, baked beans, cheesy potatoes and cheddar cheese. Served with cool BBQ sauce 8.79

 

CHICKEN QUESADILLA

This sun dried tomato wrap is filled with grilled chicken, cheese, Roma tomatoes, and our secret spices. 8.79 Spice it up with grilled sweet peppers and vadallia onions .50

 

CAJUN BURGER QUESADILLA

Sun dried tomato wrap filled with a Cajun seasoned burger, pepper bacon, cheddar jack cheese, lettuce, tomato and cool BBQ sauce. 8.79

 

WRAPS





 

RICK’S SPICY CHICKEN WRAP

Sun dried tomato wrap filled with golden fried chicken tenders, pepper jack cheese, lettuce, red onion, mild banana pepper rings and a zesty sauce. 8.99

 

GRILLED CHICKEN CAESAR WRAP

Sun dried tomato wrap, Caesar lettuce mix, grilled chicken, parmesan cheese, tomato, red onion, dried cranberries, homemade seasoned croutons and Caesar dressing. 8.99

 

SMOKEHOUSE WRAP

Sun dried tomato wrap filled with our Smokehouse Pulled Pork, baked beans, mac & cheese, cheddar jack cheese and our sweet BBQ sauce. 9.29

 

SANTE FE WRAP

Crispy chicken fritters, lettuce, tomato, cheddar jack cheese, our own South central sauce in a sun dried tomato wrap served with chips n’ salsa. 8.99

 

 

Salads

Dressing Choices: Ranch, Fat Free Ranch, French, Fat Free French, 1000 Island,

Italian, Blue Cheese, Oil & Vinegar, Sweet & Sour, Honey Mustard, Caesar, Fat Free Raspberry Vinaigrette & Our House Dressing (Sweet Vidalia Onion Vinaigrette)

 

SIZZLIN’ STEAK SALAD

Iceberg & Spring lettuce mixture, topped with smokehouse beef brisket, shredded cheddar jack cheese, red peppers, mushrooms, tomatoes and finished with crisp onion rings. 8.99

 

CHEF SALAD

Iceberg & Spring lettuce mixture, ham, turkey, shredded mozzarella & cheddar jack, diced eggs, red onion, tomato, Cucumber and crunchy homemade seasoned croutons. 8.99

 

BURLINGTON NORTHERN

Grilled chicken breast, on a bed of Iceberg & Spring lettuces. Topped with red onion, shredded cheddar jack cheese, diced egg, tomato, pepperocini peppers and finished with homemade seasoned croutons. 8.99 Substitute Salmon 4.00

 

Side Salad

Iceburg and spring mix with sunflower seeds, shredded cheddar jack cheese, cucumber, tomato, red onion, mushrooms and homemade seasoned croutons. 3.59

 

VICTORIA’S STATION

Our Iceberg & Spring lettuce mixture, topped with red onion, cheddar jack cheese, sunflower seeds, diced egg, tomato, bacon bits, sliced mushrooms and homemade

seasoned croutons. 7.99 Add grilled chicken for 1.00

 

THE ORIENT EXPRESS

Grilled Chicken breast on a bed of Iceberg & Spring lettuces tossed with dried cranberries, sliced mushrooms, cheddar jack cheese, crushed walnuts and mandarin oranges. 8.99

 

SMOKEHOUSE FAJITA SALAD

Grilled smokehouse chicken breast seasoned with taco spices atop iceberg and spring mix with shredded cheddar cheese, tomato, grilled sweet peppers and vidalia onions. Served in a tortilla bowl with a side of sour cream and salsa. 8.99

 

 

BRANCH LINE BURGERS

Served with chips. Add a spicy fried pub pickle for only 1.00 Add fries & slaw for only 1.99 Try your burger on Texas toast for a new kick! Cheese Choices: American, Cheddar, Mozzarella, Pepper Jack or Swiss

 

THE DEPOT BURGER

Our 1/2 pound Angus Beef patty thick & juicy grilled to perfection. Topped with fresh lettuce, tomato, red onion and your choice of cheese. 7.99 Make it a Mushroom Swiss Burger 8.99

 

GRILLED BOLOGNA

Grilled bologna with your choice of cheese, served on texas toast with tomato and lettuce. 5.99

 

Hot Caboose

This 1/2 pound Angus Beef patty is dusted in Cajun seasonings and grilled to perfection. Topped with pepper jack cheese, peppered bacon, mild banana peppers, red onion & spicy pub pickle. 7.99

 

THE PENNSYLVANIA LINE

A thick & juicy char-grilled 1/2 pound Angus Beef patty is topped with cheddar jack cheese, onion rings & bacon with our own sweet barbecue sauce. 7.99

 

THE “NEW” Train Wreck

Can you clean this one up? A thick & juicy 1/2 pound Angus Beef burger and pulled pork, topped with American cheese, bacon, baked beans and coleslaw. Served open faced 8.99

PLATFORM SANDWICHES

Platform Sandwiches are served with chips. Add a spicy fried pub pickle 1.00. Add fries & slaw for only 1.99 Add a cup of soup to any sandwich 2.50

 

SMOKEHOUSE DOG

This 1/2 pound hot dog is so big it requires a knife and fork. Smothered with pulled pork, baked beans, cheddar jack cheese, diced red onion and topped with cole slaw and served on a sweet French roll. You won’t know where to put it all. 8.99

 

Take the Smokhouse Dog Challenge. Eat three of more Smokehouse Dogs in thirty minutes or less and get your name on our challenge plaque and a $50 gift card to use on your next visit.

 

ITALIAN PANINI

Deli sliced ham, pepperoni, mozzarella cheese, lettuce, tomato, red onion, mild banana pepper rings and a touch of Italian dressing on Panini bread. 7.99

 

B&O Railway

Grilled chicken breast with Cajun seasoning, crisp bacon, fresh lettuce, tomato and shredded cheddar jack cheese served on a toasted bun. 7.99

 

CHICKEN SALAD CROISSANT

Our fresh baked croissant, piled high with our delicious sweet and juicy all-white meat chicken salad; full of pecans, granny smith apples, grapes, and a touch of honey with crisp lettuce. Half 6.49 or Whole 7.99

 

HAM or TURKEY ‘N SWISS

Deli sliced ham or turkey stacked high and topped with Swiss cheese served on grilled Texas toast. 7.99 Add bacon 1.00

 

REUBEN

Grilled Rye bread stuffed with seasoned corned beef, topped with Swiss cheese, sauerkraut and Thousand Island dressing. 7.99

 

THE WHISTLE STOP

Golden fried beer battered haddock fillet served on a French roll topped with crisp lettuce & a side of tartar sauce. 8.99

 

THE BOXCAR CLUB

Toasted white bread piled high with turkey, ham, peppered bacon, Swiss and cheddar cheese, topped with mayonnaise, lettuce and tomato. 7.99

 

HOMEMAKE MEATLOAF

Our homemade meatloaf topped with a sweet -n- tangy sauce, mozzarella cheese, tomato, and lettuce. Served on Texas toast. 8.99

 

SMOKEHOUSE KOLBASKI

Smoked kolbaski served on a toased sub bun. 6.29 Add sauerkraut or baked beans. 1.00

 

 

PORK-KRAUT SUB

Tender pulled pork piled high on a toasted sub bun with sauerkraut, swiss cheese, BBQ sauce and thousand island dressing 8.99

 

PRIME RIB

Our slow cooked prime rib served on a French roll with mozzarella cheese and homemade a jus sauce for dipping. 8.99

 

*Consuming raw or under cooked foods may result in food borne illness.

 

THE DINING CAR

All meals taken in the dining car are served with your choice of two delicious sides & Texas toast. All of our beef is USDA Certified Choice or Angus Beef aged at least twenty-one days to give it a flavor and tenderness unsurpassed by anyone. If you like, you can top off your favorite steak with our own fresh sautéed mushrooms and onions for only 2.50

 

THE Yardmaster

This meal takes care of it all. A sampling of smokehouse Ribs, Sirloin & hand breaded butterfly Shrimp. 17.99

 

Hand Breaded Butterfly Shrimp

Eight crispy, golden brown Fantail Shrimp served with our own fresh made cocktail sauce. 12.95

 

The Atlantic Coast Line

A thick juicy grilled salmon steak topped with our own house dill butter. 14.95

 

Deep Fried Haddock

A huge Beer Battered whole skinless Haddock fillet deep fried to perfection and served with tartar sauce. 12.95

 

CREAM CHICKEN DINNER

Our slow smoked smokehouse chicken smothered in Sherry's home-made creamy white gravy. Served with tender biscuits, mashed potatoes and vegetable of the day. "You will love it" 8.99

 

SURF-N-TURF

Our 8 oz Sirloin served with 4 hand breaded butterfly Shrimp 16.99 Substitute 12oz. Ribeye 18.99

 

THE ENGINEER

Our 12oz. Ribeye steak is hand cut to order lightly seasoned with a blend of secret seasonings and grilled to order. 16.49 Don’t forget to add sautéed mushrooms and onions. 2.50

 

The Freight Train

Our 8oz. Angus Beef top sirloin seasoned with our secret blend of seasonings and grilled to order. 14.49. Don’t forget to add sautéed mushrooms and onions. 2.50

 

PRIME RIB

Slow Cooked & Hand Cut to order, seasoned with our special seasoning. 10 oz. 14.99 or the Big Rib 16 oz. 18.99 ask for horseradish on the side.

 

Meatloaf Dinner

Homemade Meatloaf topped with a sweet -n- tangy sauce. 9.49

 

 

PANINI PIZZA

 

TACO PANINI PIZZA

Panini bread topped with a taco-n-bean sauce, taco meat, cheddar jack cheese, olives, red onion, tomato and lettuce, served with sour cream & salsa. 8.99

 

BRISKET PHILLY PANINI PIZZA

Panini bread topped with alfredo sauce, smokehouse beef brisket, mozzarella cheese, mild banana peppers, red onions & mushrooms. 8.99

 

BBQ CHICKEN PANINI PIZZA

Baked Panini bread smothered in BBQ sauce then topped with grilled chicken and cheddar jack cheese. 8.99

 

ORIGINAL PANINI PIZZA

Panini bread topped with marinara sauce, pepperoni, ham, black olives, mushrooms and mozzarella cheese. 8.99

 

SIDES

 

Cole Slaw, Baked Beans, French Fries, Onion Rings, Cottage Cheese, Sweet Potato Fries, Baked Potato, Baked Sweet Potato, Mashed Potatoes and Gravy, Loaded Smokehouse Potato (with pork or brisket, cheddar cheese, special seasoning, sweet BBQ sauce, sour cream & butter. add 2.00) Corn Casserole, Cheesy Potatoes, Macaroni & Cheese, Rice, Applesauce, Depot’s Homemade Green Beans & Fresh Fruit W/Yogurt Dip. Side Salad $.50 EXTRA

 

DESSERTS

Sherry’s Seasonal Desserts Made from scratch, sometimes low-fat. Ask your server for today’s selections. 4.00

Add Ice Cream 1.00

Cinnamon Pretzel Bites 4.99

 

BEVERAGES

Pepsi, Diet Pepsi, Mt Dew, Dr. Pepper, Sierra Mist, Root Beer, Lemonade, Raspberry Iced Tea, Fresh Brewed Iced Tea (sweet or unsweetened), Milk, Chocolate Milk, Coffee and Hot Tea

 

FROM THE BAR

Domestic Bear Bottle

Budweiser

Bud Light

Bud Light Lime

Bud Select

Bud Select 55

Bud American Ale

Busch Light

Coors Light

Michelob Ultra

MGD

MGD 64

Miller Lite

Rolling Rock

O’Douls

 

Import Bear Bottle

Corona

Heineken

 

Bear On Tap

Miller Lite, Bud Light, Blue Moon, Killians, Yuengling Lager & Weasel boy (a local mirco brewery)

 

ASSORTED COOLERS

Smirnoff Ice: Original, Black & Fruit Flavors, Bartles & James Strawberry Daiquiri,

Kahlua Mudslide & Barcardi Sangria .

 

WINE

(local Ohio Wineries) Bottles available for Dine In or carry out

 

RAVEN'S GLENN

 

Chardonnay-Dry White Light, slightly crisp with a balance of fruit & acidity, slightly fruit forward. Pairs well with Chicken or Fish.

 

Pinot Grigio-Dry White Rich flavors of exotic fruit, with aromas of pear & fig. A pleasant finish that lingers on the palate. Pairs well with Shrimp and Chicken.

 

White Zinfandel-Semi-Sweet Rose, Pleasantly sweet with a fruity aroma and flavors of strawberries. Pairs well with Chicken, Salads, and Fish.

 

Sangria- Sweet. A delightful combination of luscious, zesty, tropical fruits and a crisp apple wine. Pairs well with spicy entrees.

 

Syrah-Dry Red Delicious medium-bodied, fruit forward, with soft characters and inviting flavors. Pairs well with our Smokehouse BBQ Chicken or our Burgers.

 

Cabernet Sauvignon-Dry Red Full-bodied yet approachable, fruit forward balance of black cherries & a hint of oak. Pairs well with our Steak dinners.

 

MERLOT-Dry Red Full bodied, with a decidedly velvet finish that is soft & easy on the palate. Pairs well with ourPanini Pizza.

 

Raven Rouge-Semi-Sweet Red. A sweet red blend of  Concord and other estate grown grapes. Pairs well with our Panini Pizza.

 

STONECREST WINERY

 

Riesling-Dry White Wine. This wine has the classic Riesling flavor with only 1% RS. Pairs well with Burgers, Wraps, and Quesadillas

 

De Vine-(Concord) Semi-Sweet. Tastes like a concord grape. Reminds us of picking grapes and eating them at grandma’s house – only the adult version. Pairs well with

Paninis, Pizzas, and Steaks.

 

Gemstone-(Blend) Semi-Sweet Rose. (Similar in color to White Zinfandel.) Catawba, Niagara and a splash of Concord added in to give it a special zip. Refreshing and clean with a hint of Grape fruit finish. Pairs well with Salads, Salmon, and Haddock Dinners.

 

White Stone-(Catawba) Sweet White. Wonderful balance of sweet and tart. This fragrant wine has notes of citrus and kiwi. Pairs well with our Chicken Salad and the Whistle Stop sandwiches.

 

Red Stone-(Concord) Sweet Red. Tastes like a glass of grape juice (with a kick). This wine has a great grapey taste and it is easy to sip, especially on warm summer days. Pairs well with Steaks & Prime Rib.

 

Blue Stone -2011 Concurrent Gold Medal Winner, Ohio Wines Competition (Blueberry and Grape) Sweet berry blend. This wine really lights up the palate. Blueberry and Concord wine– what a great combination! This wine is a must try! Pairs well with our Desserts.

 

Apple-2011 Concurrent Silver Medal Winner, Ohio Wines Competition (Sweet Apple) Light with a hint of cinnamon. Pairs well with our Bar-B-Q.

 

Strawberry-(Sweet Strawberry) This is exactly what  strawberry wine should taste like...Strawberries. Try it with our delicious chocolate cake.

 

Oliver Wine-(Indiana Sweet) Soft Red

 

House Wine-(Acai Raspberry)Bottled by Buckeye Winery Newark, OH 4.00/13.25

 

 

 

Simply download our menu below and get ready for your next visit to our resaurant.